Sampling of all types of dairy products is necessary to ensure quality, safety, and specific attributes such as butterfat content. All types of dairy - cream, milk, whey, cheese - can be sampled in all of its various forms, whether liquid, slurry or powder.
Sampling often takes place at receiving docks and/or transfer points. Because of the composite type sampling technique that is used, it is not necessary to agitate a milk tank prior to sampling.
A sanitary design, easy-to-clean sampler with FDA-approved seals is imperative. ISOLOK® samplers have been used reliably for all types of dairy sampling.
3-A conformant sampler captures up to 3 cc of liquid milk and other sanitary products
Low profile sampler designed to handle free flowing and non-free flowing materials from gravity lines and hoppers
3-A conformant sampler captures up to 14 cc of sanitary liquids and slurries
Samples products with viscosities up to 150,000 cP from lines up to 200 psig
Samples products with viscosities up to 150,000 cP from lines below 30 psig
Captures a fixed volume per cycle of flowable powders, flakes, granules, etc.
Sentry Equipment Corp 966 Blue Ribbon Circle North PO Box 127 Oconomowoc, WI 53066 USA
Fax: 262.567.4523
Email: sales@sentry-equip.com
Normal business hours are 7:00 a.m. to 4:30 p.m. CST (U.S. Central Time), Monday through Friday.
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